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Cornflake Cookies

Note: These recipes use NZ measurements. 1 c = 1 cup = 250 ml. 1 T = 1 tablespoon = 15 ml. 1 D = 2 teaspoons. 1 t = 1 teaspoon = 5ml. If you're in America, you may find you need a little extra baking powder in recipes that use it.

125g sugar
125g butter
1 egg
175g flour
1t baking powder
1/2 c raisins
pinch salt
1 c cornflakes

Cream butter and sugar. Add lightly beaten egg. Sift in flour and baking powder. Mix in raisins, salt and cornflakes. Bake at 180C for 20 minutes.

Source: Notebook

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