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Weetbix delight

Note: These recipes use NZ measurements. 1 c = 1 cup = 250 ml. 1 T = 1 tablespoon = 15 ml. 1 D = 2 teaspoons. 1 t = 1 teaspoon = 5ml. If you're in America, you may find you need a little extra baking powder in recipes that use it.

5 crushed weetbix
1 1/2 c flour
1 1/2 c coconut
1 c sugar
6oz butter, melted
1/2 t baking powder
TOPPING:
1 T butter
1/2 tin sweetened condensed milk
1 1/2 T golden syrup

Add melted butter to dry ingredients. Press into sponge roll tin. Bake 15 minutes at 180C.
Heat butter, sweetened condensed milk and syrup until blended. Spread on base and return to oven for 3 minutes. Ice with chocolate icing while warm.

delicious

Source: Rally cook book, page 74

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