Slow cooker brisket

• 2.5 lb brisket
• salt and pepper
• 4 cloves of garlic, crushed
• 1 bottle of stout
• 1/3 c tomato paste
• 1/3 c vinegar
• 1/3 c mustard
• 1/3 c soy sauce

Brown brisket, salt and pepper and garlic. Cook in slow cooker on low for 8+ hours.

Source: Adapted from somewhere on the internet