Blueberry Muffins
- 1 egg
- 3/4 c milk
- 1/3 c oil
- 1 3/4 c flour
- 3/4 t salt
- 1/4 c sugar
- 2 1/2 t baking powder
- 2 T lemon rind
- 3/4 c blueberries
Lightly oil a muffin tin and preheat the oven to 200C. This recipe makes 12 muffins.
Put the first three ingredients into a bowl and mix well. Add the remaining ingredients except the blueberries and blend until just mixed, then fold in the blueberries. Two-thirds fill the muffin tins and bake for 15-20 minutes.
Time: 20 minutes
Source: Mmm Muffins, page 18